NVQ in Food and Drink Manufacturing Operations Level 2

Why consider this programme?

NVQ’s are recognised nationally by employers, so by completing this award you will not only improve your job performance but also improve your skills, flexibility and motivation.

The NVQ in Food and Drink Manufacturing Operations can offer candidates a chance to improve your skills, increase value to employers and enhance future career prospects, by recognising the ability of the candidate to perform within the workplace.

Who is it for?

The NVQ Level 2 is suitable for those who have the skills to perform efficiently, non-complex and routine activities. The award consists of 5 mandatory units and 5 optional choices tailored to individuals’ working role.

What will people learn?

The award covers a range of areas associated with current manufacturing practices and include areas such as Health and Safety, Communication and quality as well as units related to mixing and heat treatment

What will people achieve?

Each candidate will achieve an NVQ Level 2 in Food and Drink Manufacturing Operations certificate on completion of the required units.

To achieve this qualification candidates do not have to leave their workplace and there are no set deadlines for completion. Candidates will be asked to perform tasks that are part of their usual working day, as well as ones that aren’t, that way you will feel confident on all areas of your job.